Chocolate Covered Pomegranate
Prep Time: 10 minutes | Cooking Time: 60 minutes | Yields: 8 people
2 pomegranates (seeds only)
1 10 oz bag of high quality organic dark chocolate
Melt chocolate on stove.
Mix in pomegranate seeds until fully covered in chocolate.
Spoon out in droppings onto a parchment lined baking sheet.
Place in the refrigerator for at least 1 hour.
Courtesy of Kristi Cheek
Prep Time: 5 minutes | Cooking Time: 5 minutes | Yields: 1 person
1 package silken tofu
3 tablespoons maple syrup
1-2 teaspoons vanilla extract
1-2 tablespoons almond or cashew butter
Blend all ingredients into a blender or food processor until smooth.
Place in fridge to chill.